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Smoked Ham & Beetroot Wraps

Before you jump to Smoked Ham & Beetroot Wraps recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is nowadays a great deal more popular than before and rightfully so. The overall economy is impacted by the number of people who are suffering from health problems such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get people to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, just making a couple of small changes can positively impact day-to-day eating habits.

One way to deal with this to begin seeing some results is to understand that you do not need to alter everything instantly or that you have to altogether get rid of certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.

All in all, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to smoked ham & beetroot wraps recipe. You can have smoked ham & beetroot wraps using 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Smoked Ham & Beetroot Wraps:

Provide of Serves: 1 person.
Take 5 slices of German style, wafer thin smoked ham,.
Prepare 2 of small white tortilla wraps,.
Take 12 g of baby spinach leaves,.
Take 1 of cooked beetroot sliced thinly, (available to buy pre-cooked),.
Use 75 g of onion and chive reduced fat cottage cheese,.
Use 1/3 of rd a small yellow bell pepper, cut into thin slices,.
Take of Ground black pepper to season.

Instructions to make Smoked Ham & Beetroot Wraps:

Lay out each wrap and first place on the baby spinach leaves, dividing between both wraps equally. Next lay over the sliced beetroot and yellow peppers..
Spoon over the cottage cheese neatly in a line over the veg. Season with cracked black pepper..
Lastly add the smoked ham slices. To eat simply wrap the bottom end in followed by each of the sides and enjoy!.

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